Presentations & Seminars
Rev-Up Your Meetings With Our High-Powered F&B Trends Presentations
Baum+Whiteman works at the intersection of food, retailing and public spaces ...
wherever people gather to shop, dine or be entertained.
Sought-after speakers at F&B seminars and conventions, we illuminate trends and consumer shifts that disrupt our industry ...
and we explore the meanings behind those trends.
We are experts on demonstrating how food "moves" people ... both psychologically and physically ...
and how the "social zeitgeist" gets reflected in f&b trends.
Russian Food & Success Gastronomic Academy
Starwood Hotels, Bangkok
Hospitality Innovation Planet, Madrid
Institute for International Research, Singapore
Mills Da Oslo, New York
Food & Drink Innovation Network, London
Taj Hotels & Resorts, Mumbai
Airport Revenue Conference, Dallas
Canadian Restaurant Assn, Vancouver
Open Table Convention, Las Vegas
Bitten: A Food Conversation, New York 2014, 2015
Norgesgruppen Convention, Olso
Worlds of Flavor CIA, Napa
Wisconsin Milk Marketing Board, Madison
Food Arts Magazine, Napa
Restaurant-Hospitality Magazine, Chicago
Giant Eagle Supermarkets, Pittsburgh
Hotels Magazine, Chicago
International Hotel-Motel Show, New York
Angus Beef Growers Convention, Scottsdale
Club Corporation of America, Dallas
Les Dames d'Escoffier, Philadelphia